Food,  Holiday

Aperol Pear Cider Spritz

INGREDIENTS

1 Ounce of Aperol
Hard Pear Cider
Apple Juice
Ice
Pear slices
Rosemary Sprigs

It’s basically the same formula for a regular aperol spritz but swap out prosecco with hard pear cider and add in a splash of apple juice instead of sparkling water. I know that this drink would be so beautiful at any friends giving soiree! Be sure to make this during the fall season, you won’t be disappointed!

Fill a wine glass up with crushed ice. Pour in 1 ounce of aperol and fill the rest of the glass with hard pear cider, leaving room for a splash of apple juice. Garnish with pear slice and rosemary sprig.

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